When you grow a healthy food people love, you have to do it right.
Since 1973, the Almond Board of California has supported nearly 700 research projects on the industry’s behalf, helping California almond farmers and processors provide almond lovers around the world with a safe, wholesome, and sustainable product.
Established in 2018, the Almond Orchard 2025 Goals are a tangible example of the California almond community’s commitment to continuous improvement. Built on a foundation of past innovations, the goals help focus our research and outreach priorities in key areas – water efficiency, zero waste, pest management, and air quality.
To help outline the almond community's continuous improvement journey in each of the goal areas the Almond Orchard 2025 Goals Roadmap was released in December 2019. It also highlights the metrics that the industry's progress will be measured against.